Improvement of regional agribusiness management of Tomsk region

Abstract

Purpose. Development of management recommendations to improve the efficiency of grain products sub of Tomsk region. To achieve this goal a number of problems was resolved: an overall assessment of the forecast gross harvest of grain crops in the Tomsk region in 2015; assessment of the prospects for the work of existing mills area; zoning areas of grain crops with a view to optimizing transport costs and the need to increase crop; formation of management recommendations to improve the efficiency of the whole grain products sub of the region. Methods. Economic and statistical methods, mathematical methods, comparative analysis and multi-criteria optimization method «the perfect spot». Results. Currently, Tomsk region can not fully meet its demand for flour. At the same time, the region has good potential for the development of the milling industry. Based on this author zoned the districts and determined places of optimal accommodation of potential flour milling plants. As optimization criteria, author selected following parameters: the average distance to the neighboring regional centers, from where the grain delivery (km); the population of nearby settlements (thousands of people); area of grain crops in the surrounding areas of the region (thousand hectares). Four commodity areas have been identified: Tomsk, Kolpashevo, Kargasoksky, Pervomayskaya with centers in Tomsk, Kolpashevo, Kargasok, Pervomayskaya. Given the need to increase food security were calculated basic indexes needed grain products sub of Tomsk region in order to achieve self-sufficiency by flour. Based on the expected population growth, predictive indicators of grain products sub Tomsk region in the long term until 2030 were calculated. The proposed approach to the management of grain product sub of Tomsk region will allow on the one hand to achieve self-sufficiency for the flour, and on the other hand to increase the overall efficiency, as the producers of cereals and their processors. Scientific novelty. Complex describing the regional management issues of production organization of producers and processors of cereal crops.